Posted by Bel.C
If you are planning to add an extra vegetable dish to your Thanksgiving dinner, you can either make a simple salad or you can try making the Green Bean Casserole. Green Bean Casserole is another classic side dish to serve with the Turkey.
I actually made a simple version of Green Bean Casserole because I didn’t have so much time preparing so many dishes at the same time. The main thing for the Green Bean Casserole preparation is the green beans, cream of mushroom, french fried onions and cheese. You can easily make them ahead of time. See step-by-step guide as attached images and recipe as below.
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Posted by Bel.C
Our Thanksgiving Turkey dinner wouldn’t be completed without a delicious potato side dish, just like a hamburger combo without french fries, it just doesn’t feel right. However there are tons of potato dish, I couldn’t really decide which kind should I go for. Finally I’ve decided to do something different than just a simple mashed potato, so I’ve made the Potatoes Au Gratin with Bacon Bits. Check out the step-by-step guide in the attached images.
Just to let you know, the word Gratin originates from French, usually referred to dish that is baked or broiled to create golden brown top crust by using ingredients such as cheese and crumbs. Au Gratin is actually a popular food technique which can be used widely in preparing other foods such as vegetable, meat and others. Once you have learned to prepare au gratin technique, you can use it in other dishes as well.
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